Jodi Hills

So this is who I am – a writer that paints, a painter that writes…


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Let go the forest.

I found it next to the trash bins on my walk yesterday. A small shelf made out of wooden slats — perfect for making a framing brace behind a painted panel. I walked it home. Took out the screws.. Pulled out the nails. Sanded each piece. And made my first frame for an existing panel. 

Maybe it’s silly, but I feel like the wood is alive. Even after being cut. Even after supporting shoes in a French closet. Even after being discarded. Even after sitting by the bins, thinking there was still a chance to be of use. Didn’t it say, just take me home. Knowing that wasn’t back to the closet, or even the forest, but just somewhere to be valued. To be loved. 

There has been a world of places where I’ve felt it. A variety of hands and hearts that have reached out, and taken me to places that I’ve never been, but walked me home all the same, with the gift of purpose, the familiar of heart. 

We can do this for each other. Let go the forest, and be the pathway home. 


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Apron up!

Unlike her delicious pastries, most of my grandma’s ideas outside the kitchen were, as one might say, half-baked.

Even the successes that she served were a little hard to understand. They were given names that I didn’t realize were made up until in later years trying to Google a recipe. And if there were in fact recipes, they were never followed. When asked, she would laugh and puff the flour from hand to aproned belly and say, “Oh, I started in the middle.”

Not really understanding, I still found it unconventionally delightful. As were the chinchillas in the basement. The Publisher’s Clearing house magazines spread across the table. The various plots of land underwater or undeveloped purchased from a roadside gas station. The grab bags from Ben Franklin. The constant thrill of simply playing, neither winning nor losing, just in the game.

In front of my newest sketchbook, I understand. I never start at the first page. I always begin somewhere in the middle — where the pressure is off, only the joy of being in it. I’m trying to allow myself more of that freedom in my day to day. Not worrying about what was or what will be, just allowing, just being… aproning up and dancing in the kitchen.


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Something sweet.

We weren’t allowed to use words like, “But she got…” or “But he gets to…” on my grandparents’ farm. Maybe it wasn’t a rule, but it was certainly ineffective. With 27 grandchildren, Grandma Elsie had neither the time nor inclination to keep track of who got what. So we learned quite early on to not waste our time either, but to celebrate when you did indeed get the last Slo-poke from the Lazy Susan, or the much sought after Sugar Babies. Life wasn’t fair, but it sure was delicious. 

When the two women came to my studio yesterday, their beautiful relationship of mother and daughter floated through our open gate. And to my joyful surprise, (I had been taught well), I didn’t feel jealousy or longing (for hadn’t I been given more than my share with my mother), but I felt truly happy for them. So I floated along. 

I can’t say the lesson came easily. Last to take the spin in the bottom candy cupboard, there were only Black Cows left. I hadn’t yet developed the attraction to the darker covered caramel. Not one to hide any emotion, even then, I suppose it was clearly written on my face. My grandma called me in with her two open arms. I went reluctantly. Not wanting a hug, but something sweet — I was too young to understand the irony of that. I kicked my bumper tennis shoes against the floor and made my way into her aproned embrace. How could I help but smile? Feeling better and letting go, she pulled me in tighter this time, against her pocket. Something square pressed against my face. A box? Was it? My smile turned to surprise, and she pulled out a box of Sugar Babies. 

Last night, in my pocket of something sweet, I spent two glorious dreams with my mother. Life is, in fact, delicious. 


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Swish.

She always wanted to be a dress designer. And but for getting paid as such, she was. 

My mother loved all things fashion. Clothing was an experience — she didn’t have to say it, I knew it from the way she moved in front of the three-way mirrors. I was determined to be part of the reflection. A part of the magic.

As I began to paint, it was what she always noticed first. The ruffle of the blouse. The cut of the pants. The movement of the fabric. And the more she noticed, the more I painted. Her best compliment was, “I want that blouse.” Even a country away, my smile danced between three mirrors. 

Yesterday my friend complimented the woman in my newest painting — “That dress in the painting has such movement, I can almost see and hear it swish. Beautiful. I want that dress. Madewell?”  I’m still smiling. That’s the magic, I suppose, of love, of friendship, to put us all in the dressing room, to shine the light that is the best of us, and continue the dance. Swish!!!!


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The squirming memory.

There was a time when “hold still” meant something unpleasant was going to happen. A shot from the doctor. A peering dentist. The brushing of tangled hair. Even the application of unwanted socks. 

I can’t say the moment it changed. It could have been gradual. But as with most things that turn with time, it felt sudden. And without my knowledge or permission, I often begin sentences with “Wasn’t I just…” 

And as I struggle to hold still the squirming memories of loves passed, I have to laugh and acknowledge, that I was never one to do it. And in the recognition, I think, maybe we are never meant to stop any of it, but simply keep dancing through. All of it. Partnering with the comfort and the uncomfortable — the warmth of sitting in mother’s lap as she wrestles through the nest of your hair.

Time continues to change meaning and tempo, but love remains, not still, but strong. So I keep dancing…


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Checking yes.

I’ve always loved paper. Even before the freedoms of learning to ride a bicycle and then a car, there was something so liberating about the writing of words. The clarity of question, thought, and answer, right there at the end of a #2. We all knew it. I suppose that’s why we passed the notes in class. All feelings could be declared or denied, with the simple checking of a box. Do you like him?  Check yes or no. Where are you going after school? Check practice or Hardees. 

Maybe it’s why I continue to write — a simple checking of yes to the day. It’s still so powerful and clear. A way to remember. A way to forget. A letting in and a letting go. Simply with words. 

My #2 is often replaced electronically. But it will never replace the feeling of holding it in my hands. The questions. The hopes. Dreams. The story. 

When I tell you mine, and then you share yours, it is the pedaling of banana seat bikes and wind in our hair. It is the release of laughter ridden into. It is an open car window on a summer’s road, releasing music from an AM radio – KDWB 63. It is the exclamation point of a giant X that goes beyond the edges of the yes box. 

Humans were made to connect. I ask myself daily — Can we do this? Can we do this together? Can we feel the freedoms of connection? I know my answer. Are you checking yes or no? 


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Plump and generous.

It wasn’t obvious. Nor was I looking. And I wasn’t supposed to. I only saw what a child needs to see. A root beer float. 

There were no visible sharp edges to Grandma Elsie. She was round and approachable. She was the scoop (or two) of Schwan’s vanilla ice cream in her frequent afternoon root beer float. I can see it now — that it could have been more than just a sugar craving. It was simple. An easy decision with a consistent result. There were no maybes or what ifs to it. And didn’t she need that? In her world of uncertainty — all those kids (because even old they were) and grandkids tugging, and the farm, would it rain, would it sell, would he ever make the walk from field to kitchen — all umbrellaed under the certainty of a root beer float.

I never liked the combination. I always no-thank-you-ed out of it. Grabbing a pack of Sugar Babies, or a Black Cow from the Lazy Susan — a whole corner cupboard of my own certainty.

Without my knowlede or permission, I adopted the habit of giving myself an easy decision. Some days I can tackle a whole portrait, others, simply a tomato. Both victories. There is comfort in that. In a world of how could this possibly be, to simply hold something plump and round and sure is a gift. It is the soft edge of an afternoon scoop, the embrace of a grandmother’s plump and generous love that ever holds.  Of this I’m certain. 


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Oh, Bean.

I missed it the first time checking the mailbox. I went back and read the email. The carrier said it was “delivered to a secure location.” I went back down the driveway. Oh, there it is… I guess for some, delivered to a secure location is simply thrown out of a moving vehicle over the gate and into the bush.

We all have our own definitions.

I don’t know why I called it a bean. Maybe I couldn’t say blanket yet, and certainly not security. It wasn’t big. I’m sure it came with one of my dolls. It had the same smell of their heads, somewhere between plastic and baby powder, and while clutching to my chest, the scent directly went from nose to heart, and I was saved.

There was always a frantic search before leaving the house. I had to have my bean before entering the car that would traverse the gravel of Van Dyke Road. I’m not sure we gave a thought to seat belts, but my mom and I knew that that mini blanket, this would save me.

I suppose it happened naturally. One day it got left behind and I made the journey without it. Maybe it was at the bottom of the laundry. Possibly even in the driveway. Somehow, the security remained. Enough to get me past the railroad tracks, the freeway, the airport.

L’Occitane makes a hand cream with the exact scent. I buy it here in France. It’s funny, with just a smoothing on my hands, I smile. Oh, Bean. I am delivered to my secure location, and I am home.


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Shuttered in Blue.

It took a while to enter my palette. I grew up in a different shade of blue. The 10,000 lakes of Minnesota, while even different from each other, are not the same as the blue specific to Provence. And maybe it’s more a reflection of me, these blues… There was a wet-flung wildness to my lakes of youth. A daring. A “get past the buoys” kind of test. All part of the building of this confidence, I suppose, that it would take to embrace another blue, an unfamiliar, and call it my own. 

I stuck to painting Americana when first arriving here in France. Oh, I snuck in a Sainte Victoire, or two, but I was careful, cautious. Would I, could I, be so bold as to say, not just that I see it too, but declare with heart and brush, this is how I see it. 

And this blue, that powders between sky and sea, is in my heart now. No longer asking for knowledge or permission. It simply lives within and travels through to brush and canvas. With a heart as open as morning shutters, I greet the day, and call myself home. 


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Fill up that sachet!

It’s a variety of the beignet, but distinctive to the south of France. More importantly, they are simply delicious! As luck would have it, the best I’ve ever tasted come from the boulangerie nearest our home. I suppose I’ve eaten my share, knowing that when I enter the door, either of the two women working there shout out, “Des oriellettes!” And I must say, it only makes them more delicious!

It’s the equivalent of the coffee shop knowing your order. The butcher your cut of meat. The librarian knowing your last read. The person on the walking path waving with an “it’s great to see you again this morning.” We all want to be seen. And what a simple and glorious gift it is! Names and numbers, status and rank, not required. A little eye contact. A smile. It goes a long way.

Sure, the oriellettes are sweet. What keeps me coming back, what tells them to fill up that sachet, is a little glimpse that they see me, maybe even enjoy it, and I enjoy it too — nothing much sweeter than that! My heart begins to dance.