Jodi Hills

So this is who I am – a writer that paints, a painter that writes…

Flavor

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I began sauteing some chicken cajun style and added some juicy green peas. It was delicious. That evening, I added some more peas into the same pan, and a little more spices. The next day, we still had peas, so I barbecued chicken and herb sausages on the grill and added them to the pan of peas. Delicious. We ate all the peas, so I sauteed some asparagus in the same pan and we ate with the sausages. All the flavor from each day mixed and melded and just got tastier! Last night we only had a little asparagus and a tiny bit of sausage left, so in that same flavor-filled pan, I made an aspargus/sausage and cheese omelette. Everything used. Nothing wasted. I washed the pan. And we begin again.


Every day I use this body to create something. Some days I add a little paint. Some days I add some words. I sprinkle in a few salty tears, and some sweet tears of tenderness. A dollop of laughter. And a huge helping of joy. Along the way, I do fall. Sometimes I get dirty. But everything is valuable. Every experience used. Nothing is wasted. And if you ask me how I am today, I will tell you, “Well, I’m just getting tastier!”

Fill your heart. Feed your soul. Taste this life.

Author: jodihills

I am an author and an artist, originally from the US, now living, loving and creating in the south of France. I show my fine art throught the US and Europe, and sell my books, art and images throughout the world. www.jodihills.com

One thought on “Flavor

  1. I will fill my heart and feed my soul and taste this life every day so I can feel alive.

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